"Developing a Professional Service Training Program"

One-Day Seminar

The workshop is designed to provide specific, step-by-step procedures to plan, develop, implement and maintain a professional service training program. You will learn how to install a professional service training program that will dramatically improve member service and significantly increase sales. ...Read More

"People, Sales & Profits"

One-Half Day Seminar

As we are all aware, sales are vital to the success of the restaurant industry and maintaining profitability is a constant challenge for every manager. Operators and managers are under increasing pressure to improve sales and bring their restaurants into a more profitable mode. People, sales and profits are the three cornerstones of a successful restaurant operation - salesmanship is the catalyst! ...read more
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